THE SPICE OF VARIETY
In Ecuador platanos are fed to the birds:
Dozens of hummers, tanagers and such.
In Ecuador mango juice is savored
And passion fruit mousse, but not too much.
Ecuadorians favor grass-fed beef,
Sea bass, camarones and farm-pond trout.
Yuca strips dipped in sugar are a treat.
Espresso they will never do without.
Ecuador is home to many climates,
Subtropical and temperate and more,
Which Andean cloud forests generate:
It all depends on how far up you go.
So if you’re feeling tired of deja vu,
Ecuador is the perfect place for you.
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